Gin and Tonic Recipe (2024)

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Home > Recipes > Drinks > co*cktails > The Perfect Gin and Tonic Recipe

5 from 1 vote

by Lisa Longley

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posted: 07/22/22

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Gin and Tonic Recipe (1)

by Lisa Longley

|

posted: 07/22/22

This post may contain affiliate links. Please read my disclosure policy

Jump to Recipe

This Gin and Tonic Recipe takes the classic co*cktail to new heights with the perfect gin and tonic ratio. A refreshing co*cktail made with only two ingredients, you will want to save this one and make it again and again.

The botanical flavors of gin combined with crisp tonic water create an invigorating and light co*cktail sure to quench your thirst.

Gin and Tonic Recipe (2)

In the spring of 2019, my family had the great good fortune to visit London for a week. One of my favorite cities, the trip did not disappoint. I have a million things that I love about London and that trip specifically, but definitely on that list is England’s love of gin and tonics.

Gin and Tonics are one of my favorite co*cktails, and London makes them perfectly. I especially love that they serve them in giant goblets like the one you see here. Everywhere we went, we saw people walking around with these giant gorgeous co*cktails.

How to Make a Gin and Tonic

This is a recipe that could not be more simple to make.

  1. Fill a glass with ice.
  2. Add the gin and tonic. Stir together gently.
  3. Garnish with one or two lime wedges.

Gin Recommendation

When it comes to the gin, there is great debate over what is the best gin to use in a gin and tonic recipe. I lean towards Bombay Sapphire, but if you are going for a classic feel, pick up some Beefeater. The key is to use a good quality gin that you enjoy the flavor of.

Gin and Tonic Recipe (3)

The Best Gin and Tonic Ratio

The ratio in the classic recipe is two ounces of gin to four ounces of tonic. Other gin and tonic recipes may use a slightly different ratio, but I find this to be the best balance.

A traditional co*cktail is garnished with at least one lime wedge, but I prefer mine, as many do, with even more. The citrus flavor of the lime compliments the crisp, botanical flavor perfectly.

Gin and Tonic Recipe (4)

How to Serve

Serve this classic in a rocks glass, tumbler, or goblet with lots of ice. Garnish with slices or wedges of fresh limes. For an extra citrus zest, squeeze the juice of the lime wedges into the drink before serving. Use chilled tonic water that has been opened just prior to preparing for optimal carbonation.

Gin and Tonic Calories

This drink clocks in at 273 calories. You can always opt for diet tonic to lighten the drink up further. If you are using diet tonic, this co*cktail comes in at 188.

Gin and Tonic Variations

  • Make a Cucumber Lemon Gin and Tonic. This great co*cktail uses a homemade cucumber infused gin, and it is so refreshing.
  • Sweeten it up. Adding an ounce of Rose’s Sweetened Lime Juice is like adding both lime and simple syrup. It’s delicious! Combine 1 ounce Rose’s, 2 ounces gin, and 6 ounces tonic water.
  • Get creative with simple syrup. Recently my friends and I made some herb infused simple syrup and added a teaspoon of it to this recipe. Amazing! Just make simple syrup and then before it begins to cool toss in a few sprigs of rosemary or some fresh basil.

FAQ

What is the best gin for gin and tonic?

You can use any gin that you like the flavor of. See the section above on gin for a couple of suggestions.

Is gin and tonic low calorie?

Not necessarily, but if you are looking to lower the calories of this drink use diet tonic.

How much gin is in gin and tonic?

The standard ratio is two ounces of gin to four ounces of tonic.

Gin and Tonic Recipe (5)

Other Great Gin Recipes

I can’t get enough of great gin recipes, so make sure you try some of these too:

If you try this recipe or any of my other favorite gin recipes, make sure you leave me a comment letting me know what you think!

Gin and Tonic Recipe (6)

5 from 1 vote

Gin and Tonic

Serves: 1 co*cktail

(tap # to scale)

Prep: 5 minutes minutes

Total: 5 minutes minutes

This Gin and Tonic Recipe takes the classic co*cktail to new heights with the perfect gin and tonic ratio. A refreshing co*cktail made with only two ingredients, you will want to save this one and make it again and again.

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Ingredients

  • 2 ounces gin
  • 4 ounces tonic

Instructions

  • Add gin and tonic in a highball glass over ice.

  • Stir gently to combine. Garnish with a lime wedge and enjoy!

Serving: 1co*cktail Calories: 273kcal (14%) Carbohydrates: 24g (8%) Sodium: 35mg (2%)

Author: Lisa Longley

Course: co*cktails

Cuisine: English

Gin and Tonic Recipe (7)

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Hi! I'm Lisa Longley, and I am committed to giving you simple dinner ideas and recipes that are easy to make; recipes that will fill your home with joy. I am the owner and author of SimpleJoy.com and I'm so glad that you are here.

Reader Interactions

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  1. Bev says

    Gin and Tonic Recipe (15)
    Love to see what I may be missing
    I will try all of the recipes
    Thank you

    Reply

    • Gin and Tonic Recipe (16)Lisa Longley says

      You’re welcome!

      Reply

Gin and Tonic Recipe (2024)

FAQs

Do you pour gin or tonic first? ›

To craft the perfect G&T at home, simply fill a highball glass up to the top with ice cubes (a pre-chilled glass is an added bonus). Then, pour in your gin, top with tonic water and lift with drinks stirrer or long spoon from the bottom to mix without disrupting the fizz. Garnish with a wedge or twist of fresh lime.

Is gin better with tonic water or club soda? ›

The most classic combination of gin and tonic is the perfect example of this: tonic's sweetness enhances gin's herbaceous flavor and its bitterness calms its alcoholic kick. Anything mixed with tonic can easily be mixed with club soda, and vice versa, but club soda offers a subtle flavor desired in many situations.

What is a good gin mixture? ›

Top Ten Gin Mixers
  • Tonic Water: Let's kick things off with a timeless classic – tonic water. ...
  • Elderflower Tonic: For a floral and fragrant twist, consider pairing your gin with elderflower tonic. ...
  • Ginger Beer: ...
  • Cucumber Tonic: ...
  • Grapefruit Juice: ...
  • Lavender Syrup: ...
  • Cranberry Juice: ...
  • Mint Leaves:

Why is gin drunk with tonic? ›

The quinine was drunk in tonic water but the bitter taste was unpleasant. Presidency armies officers in India in the early 19th century took to adding a mixture of water, sugar, lime and gin to the quinine in order to make the drink more palatable, and thus the gin and tonic co*cktail was born.

What is the perfect ratio of gin to tonic? ›

Pour 50ml (a double shot) of gin over the ice. Stir around the edge of the glass gently. Top up with tonic water. Many gin professionals in the industry will encourage you to use around 200ml for every 50ml , but really this is entirely up to you and your personal taste!

How to make a gin and tonic less bitter? ›

Tonic water contains quinine, a bitter compound that adds character to co*cktails. With a pinch of salt, you'll see how easy it is to take that bitter edge off. Remember, this trick will work with bitter foods, too. But don't go overboard: Too salty is almost as bad as too bitter.

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